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Nutritional supplement ![]() Composition One capsule contains:
Recommendations for use:
Lycopene Lycopene is one of 600 carotenoids of pigments family. It can be found in fruits and vegetables. This tissue paints fruits and vegetables in red, orange and yellow colours. The largest amounts of lycopene can be found in grapefruits, papayas, tomatoes, watermelons, red peppers. Carotenoids can be synthesized only by plants and particular microorganisms. People receive lycopene with food; it concentrates in liver, lungs, prostate, large intestine and skin. Its concentration in the organism is larger than of other carotenoids. Lycopene strengthens immune system, quickens cell renovation, enlarges activity of fermental organism systems, suppresses the influence of cancer-causing carcinogens and stimulates their removal form the organism. Lycopene is a natural, one of the strongest antioxidants, received with food. Lycopene reduces the risk of stomach cancer. There were completed estimations about the influence of lycopene for the development and apoptosis of tumorous cells, conditioned by smoking in stomach mucous membrane of laboratory animals. Animals were kept in a smoke-filled room and appointed for respective doses of lycopene for 9 weeks. The results: Lycopene may suppress the possibility of stomach tumor increase (caused by smoking and bacterial infection) and of cells development; stimulates apoptosis of tumorous cells (Liu, C., Russell, R.M.,Wang, X.2006. Lycopene Supplementation Prevents Smoke-Induced Changes in P53, P53 Phosphorylation, Cell Proliferation, and Apoptosis in the gastric Mucosa of Ferrets. Journal of Nutrition). Lycopene reduces oxidational stress, suppresses violation and proliferation of cells (Dr. Omer Kucuk , Karmanos Cancer Institute). With the help of scientific researches it was proven that lycopene is more effective than carotenoids; it has very strong antioxidative influence. Lycopene influences unpaired atom of oxygen, which is formed during metabolical processes and interacts with polyunsaturated fatty acids that are situated in the membranes of cells. Lycopene performs an important role in the decrease of oxidative violation of membrane lipids because of its localization in cell membranes. Cells are protected by protecting membranes; the possibility of diseases development is suppressed. Lycopene also decreases tumor development, because it strengthens intercellular connections (Scientists think that seared intercellular connections condition the development of abnormal cells, which causes tumor formation). Lycopene increases concentration and mobility of spermatozoids and can protect from the reduction of potency, evoked by smoking. Turmeric plant Turmeric plant (curcuma) is a tropical plant of ingibero family; originated from India. It is mentioned in the Ajurveda that curcuma provides energy for the organism. Contemporary medicine concerned about curcuma in 1671, when Indian researches determined that curcumine (an antioxidant from curcuma) distinguishes for inflammation reducing influence. Curcumine (active material of turmeric plant) also distinguishes for antioxidative, antineoplastic and immunosuppressing influence in vitro. It inhibits synthesis of lekotrienes and decreases prostaglandins formation. Also causes apoptosis of particular cancerous cells and suppresses angiogenesis. Curcumine suppresses cells mutations, caused by tobacco; may help to protect cells endothelium from violation, caused by smoking (Nagabushan KM, et al. In vitro antimutagenicity of curcumine against environmental mutagens. Food Chemical Toxicology 1987;25:545-7.). Vitamin E Smoking induces vessel throes and accelerates upraise of aterosclerosis, increases blood pressure, decreases the amount of oxygen that passes to brains, solidifies blood, induces thrombus formation. Smokers risk in having heart diseases. Smoking stimulates deprivation of vitamin E, that distinguishes for antioxidative features, and stimulates upraise of free radicals, enlarges oxidative stress, cell mutations; induces development of cancerous and heart diseases. Vitamin E protects vessel walls from the formation of atherosclerosis plates, reduces the number of heart attacks, and strengthens the immunity. In the tissue of lungs vitamin E is one the main factors that protect from the effect of free radicals. In case the amount of vitamin E in the organism decreases, it becomes very easy for toxins and free radicals to violate lungs tissue (Maret Traber, a professor, OSU's Linus Pauling Institute). Vitamin C Vitamin C (ascorbic acid) is a vitamin that dissolves in water. It is proven that vitamin C participates in various vital processes of human organism. Vitamin C strengthens vessels, suppresses development of coronary heart disease, and strengthens the immunity. Also vitamin C distinguishes for antioxidative features, impedes aterosclerosis development. Larger doses of this vitamin should take those who often experience stress, especially the smokers. In the plasma of blood and tissues of smokers there is a much smaller amount of vitamin C. Folic acid Folic acid helps to protect oneself form lung cancer. The increased amount of folic acid for in smoker‘s organism reduces the amount of atypical bronchi cells. The act of smoking decreases the amount of all vitamins; most of the smokers that have lung cancer have a decreased amount of folic acid. Smokers, especially elder people, alcoholics and women, who smoke and use contraceptive devises, adopt folic acid from food much worse. The analyses of blood were taken for pregnant smoking women and it was determined that the amount of folic acid in their organism was sharply reduced; probably because smoking reduces the ability of erythrocytes to concentrate folic acid. Vitamin B6 Smokers have a too small amount of vitamin B6, which protects DNR from violations that condition the development of cancerous diseases. For smokers and nonsmokers were appointed diets and minimal doses of vitamin B6; every month those doses were increased. The results: if the amount of vitamin B6 in the organism increases, the amount of DNR violations will decrease. Vitamin B12 In the organism of smoker the amount of vitamin B12 is 35 % less in comparison with the organism of nonsmoker (Food and Nutrition Board, Institute of Medicine. Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline. Washington, DC: National Academy Press; 2000.). After the research of smoking and nonsmoking women were determined the results: smoking women have an increased concentration of homocisteine serum (p<0,001), a decreased amount of vitamin B12 and folates (p<0,001), a decreases concentration of nitrites. The conclusion: Smoking induces vasoconstriction for pregnant women, because it increases homocisteine concentration and reduces the amount of nitrogen monoxide that distinguishes for vazodiliatacinis effect (Ozerol E, Ozerol I, Gokdeniz R, Temel I, Akyol O, Department of Biochemistry, Inonu University Faculty of Medicine, Malatya, Turkey. This e-mail address is being protected from spam bots, you need JavaScript enabled to view it ). Zinc Smoking irritates upper respiratory tracts, urinary bladder, conditions upraise of inflammation, and zinc distinguishes for inflammation extenuating features. Zinc decreases weakness, irritation, nausea, that appears after strong tobacco smoking. Selenium Selenium distinguishes for antioxidative features, strengthens immune system, and reduces the possibility for cancer diseases to develop. Dosage: To take 1 capsule per day. Literature: Pohar K.S., Gong M.C., Bahnson R., Miller E.C., Clinton S.K. Tomatoes, lycopene and prostate cancer: a clinician's guide for counseling those at risk for prostate cancer. World J Urol. 2003 May;21(1):9-14. Epub 2003 Mar 22.
Cantrell A., McGarvey D.J., Truscott T.G., Rancan F., Bohm F. Singlet oxygen quenching by dietary carotenoids in a model membrane environment. Arch Biochem Biophys. 2003 Apr 1;412(1):47-54. Lycopene. http://micro.magnet.fsu.edu/phytochemicals/pages/lycopene.html La Torre F., Silipigni A.M., Orlando A., La Torre I., Aragona M., La Torre C. Role of free radicals, telomeres, and telomerases in aging and cancerogenesis. Minerva Med. 1997 May;88(5):205-14. Liu, C., Russell, R.M.,Wang, X.2006. Lycopene Supplementation Prevents Smoke-Induced Changes in P53, P53 Phosphorylation, Cell Proliferation, and Apoptosis in the gastric Mucosa of Ferrets. Journal of Nutrition) Nagabushan KM, et al. In vitro antimutagenicity of curcumine against environmental mutagens. Food Chemical Toxicology 1987;25:545-7. Ozerol E, Ozerol I, Gokdeniz R, Temel I, Akyol O, Department of Biochemistry, Inonu University Faculty of Medicine, Malatya, Turkey. This e-mail address is being protected from spam bots, you need JavaScript enabled to view it |



